Fijian Curry Making Class
Awaken your senses with the rich aromas and vibrant flavours of Fiji-Indian cuisine. In this immersive cooking class at InterContinental Fiji Golf Resort & Spa, our chef will guide you through the art of preparing a traditional Fijian curry using handpicked local spices, fragrant herbs, and fresh island ingredients.
More than just a cooking lesson, this hands-on experience goes beyond cooking—it’s a cultural journey. You’ll hear stories about the origins of Fiji-Indian cuisine, explore unique flavour combinations, and enjoy the rewarding taste of your own creation.
Every Tuesday
2.30 PM – 4.30 PM
At the Cultural Bure (between Sanasana and Kama)
FJ$52 per person
Bookings must be made at least 24 hours in advance (minimum of 4 participants required)