Navo Specialty-Dining

One of the finest restaurants in Fiji, Navo offers specialty dining overlooking the lagoon and the island of Navo.  

Rock lobsters from Fiji’s Yasawa Islands, fresh fish from the Koro Sea, crabs from local villages and seasonal vegetables from the neighbouring Sigatoka Valley – these are just some of the incredible ingredients our chefs use to create contemporary cuisine in the glass-walled show kitchen. 

Opt for the day’s degustation menu or choose à la carte dishes to pair with new-world and old-world wines. 

Formal Fijian national dress or smart casual dress is required at Navo. We request that gentlemen wear a collared shirt or smart casual T-shirt with dress shorts and closed shoes. Please refrain from entering Navo wearing a hat, flip-flops, slides, slippers or swimwear.  

An air-conditioned private dining room is also available for special occasions and group celebrations for up to 20 guests. 

Navo Specialty Dining Virtual Tour


  • 7.30 am – 10.30 am: Breakfast for adults only
  • 5.30 pm – 10.00 pm: Dinner
  • 5.30 pm – 7.30 pm Children under 12 permitted (Please note, the final seating for guests accompanied by children is at 6.00 pm)
  • 7.30 pm – 10.00 pm adults only

NOTE: The restaurant will be closed for a private function on:

  • Saturday 22nd June 2024
  • Saturday 10th August 2024
  • Saturday 16th November 2024

Please dial '0' from the room phone on alternate dining options or email