WINE DINNER WITH DE BEAUREPAIRE VINEYARD
5-course Food & Wine Menu
Established in 1998 by the de Beaurepaire family, De Beaurepaire Wines produces elegant French styles of wine from grapes grown on their 55 hectare single estate vineyard in Rylstone, NSW. The family pioneered Rylstone as a wine region because they discovered an ancient limestone rich terroir with shallow sandy soils and ultra-cool inland climate similar to their homeland of Burgundy. “As stewards of our land & honouring our Burgundian forebears, we pursue a French winemaking style. An elegant, balanced & age-worthy style that captures the exceptional character of our special limestone-based terroir, celebrating the variations of each vintage with the minimum of intervention”
The event will be hosted by William de Beaurepaire of de Beaurepaire wines along with our brigade of talented Chefs under the leadership of Executive Chef David Bell.
The 5-course tasting menu will showcase the below food & wine matches:
Canapes | 'Annabelle' Crement de Rose
Smoked Salmon Tartare on melba toast
Pissaladière with onion, anchovy and olive
Shrimp cocktail
Goats cheese tart with roasted pepper
1st Course | Le Comtesse: Chardonnay
KAKODA OF MAHI-MAHI
cured in local bush lemon, bell pepper, coriander and lemon grass
SCALLOP GRATIN
on garlic puree with wine wine cream and grilled cheese
2nd Course | Le Bourbon: Rose
VOL-AU-VENT CHICKEN SUPREME
Poached chicken in béchamel sauce baked in puff pastry
TUNA NICOISE SALAD
green beans, olives, capers & tomato, with boiled egg, potato and pesto
3rd Course | Le Chevailier: Merlot – Cabernet
LOVO LAMB
on Fijian spiced palau and yogurt dressing
MUSHROOM CROQUETTE
green pea mousse & roasted tomato chutney
4th Course | Victor: Cabernet Sauvignon
BEEF CHECK BOURGUIGNON
Mash potato, roasted root vegetables and caramelised baby onions
Dessert | Rylestone: Viognier
CHOCOLATE AND SALTED CARAMEL TART
with mascarpone cream
This is an event not to be missed and due to sell out. Limited seating available.
FJ$195 per person incl. wine (adults only)
6:00PM - 9:00PM | Friday 22nd July 2022
Hosted at Meke & Chapel Lawn, InterContinental Fiji Golf Resort & Spa